FOR LOVERS Opening of the restaurant La Varangue on Sunday February 14, 2016 in the evening. The aperitif (kir royal) or the digestive (traditional house rum) according to your desire
FOR LOVERS
Opening of the La Varangue restaurant on Sundays
February 14, 2016 in the evening.
The aperitif (kir royal) or the digestive (traditional house rum) according to your desire of the moment alone during a little romantic ride in Traction.
AU MENU :
Appetizers and kir Royal
Cold starter
Fan of fresh red tuna cooked with lemon
vinaigrette wasabi
Hot starter
Pan-fried foie gras escalope with apricots on tian de
vegetables and fruits
Between two
La Varangue lychee granita
Dishes (of your choice)
Grilled lobster tails with pastis butter,
sautéed vegetables and doormat apple
OR
Turkey confit with ginger
Fried rice with vegetables and combava
Dessert
Chocolate lovers with red fruits
Coffee or Infusion
Price: 100,000 AR/person.
Reservation at 020 22 273 97 – 20 22 251 74
Read Next
CHRISTMAS EVE MENU 2015